TAPROOMS BY YOUNG MASTER

Widely considered an audacious project at the time of its opening, TAP quickly became a mainstay of the local craft beer scene in Hong Kong. For the past years, it has been a haven for staunch enthusiasts of the modern beer movement.

Second Draft is a convivial gastropub that places its local context at the forefront and aims to foster a sense of community. Its comprehensive beverage menu is led by brewery fresh beers and highball cocktails from Young Master and is paired with creative yet comforting dishes that thoughtfully balance eastern and western influences.

Convivial craft beer bar and contemporary pizzeria evoking the mood of a classic NYC bar with Hong Kong accents. Featuring locally brewed beers, exclusive NYC brewed boutique beers and the largest selection of American whiskeys in Hong Kong. Our sourdough pizzas are based on a sour beer based mixed culture fermentation and feature an array of classic and quirky toppings. 

Pub 1842 is the newest addition to Young Master’s ecosystem of innovative taprooms. Built around the brewery’s celebrated beer program, Pub 1842 aims to deliver conviviality and comfort of a classic pub reimagined with a modern vibe.

The Guild is a modern craft beer bar and restaurant anchored by brewery fresh beers, complemented with thoughtfully handcrafted offerings, all delivered with old fashioned hospitality and warmth. Serving up refined comfort food that highlights locally sourced ingredients, The Guild’s mission is to support the craftsmanship of small scale, conscientious producers.