根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

About us

Our Story | Our Breweries | Who is Young Master


Our Story

Young Master Ales Brewery opened its doors in December 2013 and has since established itself as a leader in the Asian craft beer scene. Right from inception, we have endeavoured to create a world-class, yet locally rooted craft beer culture in Asia. We do this by injecting original thinking, bold flavours and disciplined brewing techniques into our beers.

We are one of Asia’s highest rated and most awarded craft brewery and pride ourselves in making a wide range of exciting beer styles – from classics to avant-garde. We fully own and operate two brewing facilities in Hong Kong including our Wong Chuk Hang Brewery, that operates the largest craft beer brewhouse in Hong Kong. Our facilities house Asia’s largest wood barrel ageing program and a custom-built oak foeder for our mixed-culture fermentation program.

Over the years, we have also built a distinctive “eco-system” around our celebrated beer program. This comprises best-in-class taprooms and beer festivals facilitating localized, grassroots engagement with the rapidly growing “craft-curious” community of consumers in Asia. We self-distribute our beers, fully cold-chained in Hong Kong, Mainland China and Singapore. In addition, we selectively send our beers to few other markets through distributors who are as fastidious as us. You will also find our team pouring at the geekiest beer events all over the world.

Since Young Master began operations, we have earned the support of the most discerning clients in Hong Kong including iconic hotels like Mandarin Oriental, Four Seasons, Shangri-La and others; prestigious private clubs; craft beer specialist bars and some of the trendiest restaurants and bars in town. Our bottled beers are on sale at specialist stores and upscale supermarkets that carefully curate their lists.

All of this is made possible by our incredible team. Our group employs the largest number of Cicerone certified professionals and BJCP certified beer judges in Asia. Our brewing team has a long tradition of winning top awards at local homebrewing competitions before they decided to go professional on our platform.

少爺啤酒廠成立於201312月, 至今一直為亞洲獨特的精釀啤酒行業樹立了全新標準。作為一家亞洲領先精釀啤酒廠,少爺運用自家創意加上嚴謹的技巧,釀造出糅合亞洲文化的世界級精釀。
 
少爺啤於過去幾年間榮獲多項國際大獎。作為全香港規模最大以及評分最高的精釀啤酒廠我們的啤酒款式眾多,除了一些傳統的款式外,你會發現有很多新奇、創新、甚或完全未聽聞過的啤酒,例如橡木桶陳釀啤酒、酸啤酒、煙燻啤酒、甚至是野生發酵啤酒等等。我們的兩所精釀啤酒廠分別位於黃竹坑及鴨脷洲,設有全亞洲最大木桶陳釀室,以及專門為釀製比利時風格混合發酵酸啤而設的橡木桶。 少爺十分重視啤酒專業知識。我們的優秀團隊獲得全亞洲最多Cicerone以及BJCP啤酒評審資格,釀酒師們亦曾於多個本地自釀比賽取得佳績,。
 
短短數年間,我們建立了一個別開生面的精釀「生態系統」,除了專注於生產外,少爺亦於城中熱點開設多家精釀餐吧以及舉辦精釀啤酒節等多場活動,從而把精釀文化推廣至不同層面。除此以外,我們的啤酒現於香港、中國內地及星加坡有售,採用冷鏈方式運送,以保持啤酒最新鮮的狀態。少爺啤將會參與更多國際啤酒節,並計劃進軍更多海外市場,敬請期待!

 

少爺啤在香港以及亞洲各地皆擁有大量的支持者。開業至今,少爺啤已經贏得了不少客戶的支持,包括文華東方酒店和四季酒店等標誌性的合作伙伴,以及著名的私人會所、精釀啤酒專門店和城中潮流餐廳和酒吧。

Browse through excerpts of our journey in the slideshow below:

 

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