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MIXED FERMENTATION PROGRAM

Days of Being Wild

Days of Being Wild is a series inspired by the tradition of lambic style brewing in Belgium. This is the first mixed fermentation program of its kind in Asia. With a mixed-culture fermentation featuring a medley of wild yeast and bacteria strains in a single foeder, these beers have haunting complexity, natural farmhouse funk and refreshing fruitiness.

無腳雀仔降落少爺酒桶,究竟會帶來什麼新衝擊?少爺啤酒廠為亞洲第一家精釀啤酒廠推出混合發酵酸釀系列,並定期推出加入不同材料的比利時風格混合發酵酸啤,啖啖狂野不羈!

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